Precision in every slice. Beauty in every detail. The Akira Kumo Santoku Knife carries a legacy of over 600 years of Japanese blade-making mastery, crafted to rekindle the pure joy of cooking.
Designed as a true all-purpose chef’s knife, the Santoku blends balance, control, and effortless versatility, making it ideal for slicing meat, fish, and vegetables with equal grace. Its razor-sharp VG10 steel blade is seamlessly fitted into a stabilized maple burl handle in a rich Natural Brown tone — polished by hand for a smooth, organic feel and long-lasting durability.
Each knife arrives in a handcrafted minimalist wooden box, finished with a unique illustration strip — a subtle nod to the artistry behind every blade.
Backed by a lifetime warranty, the Akira Kumo Santoku is trusted and admired by some of the finest chefs in the world.
A perfect fusion of heritage, precision, and design — made to inspire a lifetime of culinary excellence.