Ren Takumi Bread Knife 23.5cm – Mediterranean Blue

Behold, the Ren Takumi Bread Knife – a masterpiece of Japanese precision and artistry, forged for those who see baking as both craft and ritual. Measuring 235mm, this blade is sculpted from Daido 1K6 martensitic stainless steel, a metal revered for its remarkable sharpness, balance, and resilience.

Its perfectly tuned composition — a meticulous harmony of carbon and chromium — keeps the edge sharp and rust-free, slice after flawless slice. The serrated edge, engineered with surgical accuracy, glides through the crisp crust of an artisanal sourdough or the tender crumb of a brioche with the same effortless grace.

The subtle infusion of molybdenum and vanadium enhances hardness and corrosion resistance, ensuring that each cut feels smooth, precise, and controlled — a quiet triumph in your hands.

Whether you’re a home baker nurturing a fresh loaf or a professional chef orchestrating pastries of perfection, the Ren Takumi Bread Knife becomes more than a tool — it becomes a partner in your culinary rhythm.

This isn’t just a knife; it’s a tribute to the art of bread — celebrating every crackle, every crumb, and every moment shared around the table.

Behold, the Ren Takumi Bread Knife – a masterpiece of Japanese precision and artistry, forged for those who see baking as both craft and ritual. Measuring 235mm, this blade is sculpted from Daido 1K6 martensitic stainless steel, a metal revered for its remarkable sharpness, balance, and resilience.

Its perfectly tuned composition — a meticulous harmony of carbon and chromium — keeps the edge sharp and rust-free, slice after flawless slice. The serrated edge, engineered with surgical accuracy, glides through the crisp crust of an artisanal sourdough or the tender crumb of a brioche with the same effortless grace.

The subtle infusion of molybdenum and vanadium enhances hardness and corrosion resistance, ensuring that each cut feels smooth, precise, and controlled — a quiet triumph in your hands.

Whether you’re a home baker nurturing a fresh loaf or a professional chef orchestrating pastries of perfection, the Ren Takumi Bread Knife becomes more than a tool — it becomes a partner in your culinary rhythm.

This isn’t just a knife; it’s a tribute to the art of bread — celebrating every crackle, every crumb, and every moment shared around the table.